Almond Pizzelle


Photo: flickr user norwichnuts
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Ingredients

6 eggs
2 1/2 cups flour (all purpose flour)
2 sticks butter, melted and cooled
1 1/2 cups brown sugar
2 teaspoons almond flavoring
1 cup finely chopped almonds (optional)
2 teaspoons baking powder
1/2 teaspoon salt

Preparation

1
Blend ingredients one at a time. Use a pizzelle machine. Bake for 1 minute each. Cool on rack or let dry in low oven until dry. Store in a cool dry place.

Tools

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Yield:

2.0 servings

Added:

Friday, December 11, 2009 - 12:51am

Creator:

Anonymous

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