Monte Carlo Sandwich

Photo: flickr user cherrylet

Ingredients

12 slices white sandwich bread

Soft butter

Cooked ham, sliced

Turkey, sliced

Cheese, sliced

3 eggs, slightly beaten

cup milk

Salt

1/2 cup each butter and oil

Preparation

Spread butter on each slice of bread. Place slice of ham and turkey on one slice of bread. Cover with second slice. Place cheese on top and cover with third slice of bread. Secure with toothpicks. Cut into halves diagonally.

BATTER: Mix eggs, milk and salt. Dip sandwiches into egg mixture. Heat butter and oil in skillet to medium. Fry sandwiches slowly in skillet. Drain on paper toweling. Makes 4 servings.