Blueberry Pizza


Photo: flickr user Brett L.
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Ingredients

1 1/2 cups Flour
2 tablespoons Sugar
1 cup Chopped pecans
3/4 cup Butter, melted
8 ounces Cream cheese, softened
2 cups Powdered sugar
8 ounces Frozen whipped topping, thaw
6 cups Fresh or frozen blueberries thawed, divided
2/3 cup Sugar
2 tablespoons Cornstarch
2 teaspoons -water

Preparation

1
Combine flour, sugar, pecans with butter. Spread on a 12" pizza pan.
2
Bake in preheated 375-degree oven for 10-12 minutes. Cool on rack.
3
Cream the cream cheese with mixer. Gradually add powdered sugar, beating until smooth. Fold in whipped topping and spread over crust.
4
Mash 2 cups blueberries in a saucepan and stir in 2/3 cup sugar. Bring to boil over medium heat and boil for2 minutes.
5
Whisk together cornstarch and water; stir into blueberry mixture. Return to boil, stirring constantly, for a minute. Cool. Spread over cream cheese and top with remaining blueberries.

Tools

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Tags:

Pizza
berry
soft
Fruit
Dessert

Yield:

12.0 servings

Added:

Friday, December 11, 2009 - 12:30am

Creator:

Anonymous

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