Fried Udon With Dried Shrimp Recipe
Photo: yin
Ingredients
2 tablespoons oil
1/2 tablespoon ground black pepper
100 grams minced meat
2 packets Udon noodles
Coriander/parsley/chili to garnish
1 tablespoon oyster sauce
1/2 tablespoon light soya sauce
1/2 teaspoon salt
150 water
Preparation
1
Heat up oil, sauté chopped garlic and dried shrimp until fragrant and shrimp started to dance.
2
Add in chopped preserved radish, ground black pepper and minced meat and stir fry until aromatic.
3
Add in Udon, seasoning and stir fry until well mixed. Dish up and serve.
4
Garnish with coriander/parsley/chili as you like.
Tools
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About
This is a simple stir-fry noodle recipes, you can replace udon with other kind of noodle to your choice.
Yield:
3.0
Added:
Sunday, October 17, 2010 - 8:57pm