Kentucky Bourbon Brownies
Ingredients
2 cups bittersweet chocolate
1 stick of butter, melted
3 tablespoons Bourbon
2 eggs
3 tablespoons cocoa powder
1/2 cup all-purpose flour
3/4 cups sugar
Preparation
1
Preheat oven to 350 and prepare brownie dish... I used a 9x 13 pan
2
Also I lined my pan with parchment paper, this made it easier to get the brownies out after baking.
3
It also helps my laziness making it easier to clean the pan.
4
Melt chocolate in a microwave safe bowl for about 2 mins. make sure to stir every 30 seconds until melted.
5
Add melted butter stirring to combine.In separate bowl.. sift together flour, cocoa powder and sugar. Then add melted ingredients, then eggs and bourbon ... mix to combine
6
Try not to over mix brownie batter to keep them from being tough.
7
Pour mix into baking tin and bake for 25 minutes or until they pass the toothpick test, check at about 20 mins..your oven might cook faster then mine.
8
Remove from the oven and place pan on wire rack to cool completely before cutting..
9
that step was difficult for me.
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