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Wasabi Mousse
Photo: flickr user
arnold | inuyaki
Ingredients
teaspoon
Wasabi
powder
cup
Heavy cream
Salt
to taste
Lemon juice
to taste
Preparation
1
In a medium bowl,
whisk
the wasabi powder into the heavy
cream.
Lightly
season
with
salt
and drops of lemon
juice.
Whisk
until mixture is stiff.
2
This recipe
yields
1/2 cup of mousse.
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Tags:
condiments
Yield:
4.0 servings
Added:
Sunday, February 14, 2010 - 9:09am
Creator:
Anonymous
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