Alphabet Soup


Photo: flickr user debaird™
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Ingredients

8 cups chicken stock, or canned chicken broth
2 cloves of garlic, halved
2 onion, quartered
2 turnip, peeled, and, diced
3 lrg carrot, peeled, diced
3 cups tomato, juice
1 cup dried noodles
1 pch salt and pepper

Preparation

1
In a large stockpot over medium heat, bring stock, garlic and onions slowly to a simmer. Cook for 20 minutes to extract maximum flavour from garlic and onions. Strain the garlic and onions from the soup.
2
Add turnips, carrots and tomato juice to the stock and simmer at medium heat until vegetables are just tender.
3
Meanwhile, cook the alphabet noodles according to package directions, until al dente. Drain.
4
Add noodles to the stock and cook until heated through. Season with salt and pepper.
5
Serve immediately or ladle into individually labelled containers and freeze or refrigerate for lunches down the road.

Tools

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Yield:

12.0 servings

Added:

Wednesday, December 16, 2009 - 12:14am

Creator:

Anonymous

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