Orange Ooze Cupcakes
Ingredients
8 ounces Cream Cheese -- softened
1 Egg
cup White Sugar
Yellow and red Food Coloring
6 ounces Milk Chocolate Chips
3 cups Flour
2 cups White Sugar
1/2 cup Cocoa
2 teaspoons Baking Soda
1/2 teaspoon Salt
2 cups Water
1/2 cup plus 2 Tbsp. Vegetable Oil
2 tablespoons Cider Vinegar
2 teaspoons Vanilla
Preparation
1
Preheat oven to 350 degrees F and line muffin tins with paper cupcake liners.
2
4
5
6
Place cupcake pans in oven and bake approximately 25 minutes or until cupcakes test done.
7
If desired, frost with orange icing-or just let the orange filling ooze out as a surprise.
Tools
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Yield:
1.0 servings
Added:
Friday, December 10, 2010 - 1:02am