Apple Crumble
Photo: flickr user Jessica Rossi Ward
Ingredients
4 cups sliced yellow delicious apples
1 tablespoon lemon juice
1 cup quick cooking rolled oats
cup flour
1 teaspoon cinnamon
1/2 teaspoon salt
1/4 cup diet butter, melted
2 cups water
Artificial sweetener to taste
Preparation
1
Sprinkle apples with lemon juice. In separate bowl, combine oats, flour, cinnamon, salt and butter. Spray a metal bowl that will fit loosely into pressure cooker with non-stick spray. Place alternate layers of apples and oat mixture into bowl, beginning and ending with apples. Cover bowl firmly with aluminum foil and place on rack in cooker. Add the 2 cups of water. Secure cover, and make sure pressure gauge is in place.
Tools
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Yield:
100.0 servings
Added:
Sunday, December 13, 2009 - 12:11am