Fresh Peach Bellini


Photo: flickr user foodistablog
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Ingredients

2 ripe peaches
1 bottle Prosecco, chilled

Preparation

1
Remove the pits and skin of the peaches.
2
Toss in a blender and puree until smooth
3
Fill a glass about 1/3 full with the puree and mix in chilled Prosecco
4
Serve immediately

Tools

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About

A classic cocktail with Italian origins, generally served at celebrations.

Tags:

cocktails
prosecco
Fruit
sparkling wine

Yield:

4 servings

Added:

Friday, December 4, 2009 - 11:53pm

Creator:

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