Patty's Irish Cream
Ingredients
1 cup Irish whiskey (preferably Jameson's)
1 can sweetened condensed milk
1 cup light cream
1 teaspoon vanilla extract
1/2 teaspoon almond extract
1 1/2 teaspoons instant coffee
1 tablespoon Hershey’s unsweetened cocoa
Tools
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About
If you are concerned about using raw eggs, 1/2 cup of egg substitute can be used instead. I have tried this in the past, and it works just fine.
Yield:
32 ounces
Added:
Wednesday, March 17, 2010 - 4:28pm
