Chicken In Soy Sauce With Vegetables

Ingredients

1 kilograms chicken parts, boned

3 tablespoons honey or dates syrup or sweet soy sa

250 grams fresh mushrooms. peeled

1 onion, chopped

1 cup corn

sprouts

handful of fresh parsley leaves. chopped

In a bowl, whisk together soy sauce and honey or dates syrup.

Season the sauce with some black pepper.

Soak the chicken part in the soy sauce mixture.

Heat some oil in a frying pan.

Fry the marinaded chicken parts until brown.

Heat oil in a frying pan, again.

Fry the onion until golden, add the mushrooms and fry for a few minutes.

You can add some cinnamon and ginger powder to get a better flavor.

After a few minutes, add corn and mix everything well.

Put the chicken parts on top.

Add the leftover marinade and half a cup of water.

Cover the pan and cook until the chicken is done.

When almost done, add chopped parsley leaves and sprouts.

Thursday, December 10, 2009 - 5:08pm