Tuna Rice Cakes

Photo: flickr user Gudlyf

Ingredients

1 cup cooked rice

1 can tuna, drained

1/2 cup grated cheese

3 tablespoons bread crumbs

1 tablespoon minced onion

1/8 teaspoon pepper

1 egg, beaten

2 tablespoons butter

Preparation

Stir together rice, tuna, cheese, 2 tablespoons bread crumbs, onion, pepper and egg until well blended. Shape mixture firmly into 4 patties. Coat with remaining crumbs. In a skillet, melt butter over medium heat. Add patties and cook until browned on both sides.