Peanut Butter Bars Recipe
Ingredients
Crust
1/2 cup oats
3 tablespoons brown sugar
4 tablespoons cocoa
1/4 teaspoon salt
7 tablespoons butter, melted
1 teaspoon vanilla
1/2 cup finely chopped pecans
Middle Layer
1/2 cup + 2 tablespoons of unsalted butter, melted
1 1/2 cups peanut butter (you can choose creamy or chunky, whichever you prefer)
1 teaspoon vanilla
4 graham crackers, processed to a fine crumb
1 cup powdered sugar
1/2 teaspoon salt
Top Layer
5 ounces Semi Sweet Chocolate chips
3 tablespoons unsalted butter
Preparation
1
Crust
2
Preheat oven to 350 degrees.
3
4
Add butter and vanilla and process until combined and crumbs are moistened.
5
Press into an 8 x 13 greased cake pan and cook for 10 minutes.
6
Middle Layer
7
Mix peanut butter, butter and vanilla together in small bowl.
9
Pour over crust and smooth over to make an even layer.
10
Top Layer
11
12
Pour over peanut butter layer and spread out evenly.
14
Return to fridge, and let cool completely to become hard.
Tools
.
Yield:
1 servings
Added:
Saturday, December 19, 2009 - 7:08pm
