MOONG DAL SPLIT VADA / PACHA PAYIRU VADAI
Ingredients
Moong dal split-150g
Large onion-1/2cup
Coriander Leaves-1/2cup
Garlic-2cloves
Green chili-4
Salt-to taste
Oil-for frying
Preparation
1
Soak and wash the moong dal for 1hr,then blend to a corse.
2
After add finely chopped onion,garlic,green chili,coriander leaves,salt and mix well.
3
Take a moong dal mixture,press the both hands in vada shape.
4
Heat oil and deep fry till it is golden brown.
5
After 2 mins slowly turn the vada in both sides.
6
Hope and enjoy ur recipe :)
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About
This is my first time i tried this recipe.Moong dal split vada is a quick and easy way method.Its a full of greenish color.Ur family members,kids and friends are really loved this recipe.Moong dal split is a healthy snacks also.I have added a lot of coriander leaves,ginger and onion.
Other Names:
PACHA PAYIRU VADAI
Added:
Saturday, November 26, 2011 - 8:29pm
