Greens Casserole

Ingredients

2 cups cooked, chopped greens (turnip, kale)
Salt and pepper to taste
1 teaspoon sugar
2 teaspoons vinegar
1/2 cup mayonnaise
1 can undiluted cream of mushroom soup
2 eggs, beaten
1/2 cup grated Cheddar cheese
.

Yield:

1.0 servings

Added:

Thursday, December 10, 2009 - 10:53pm

Creator:

Anonymous

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