Chicken Soup


Photo: flickr user stu_spivack
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Ingredients

1 whole chicken, giblets
3 stalks celery
Salt to taste
Pepper or seasoned pepper to taste
1 pound carrots, peeled and sliced
1 lg. onion, peeled cut 4 slits on top
1/2 bunch fresh parsley

Preparation

1
Cut chicken into quarters
2
Put all ingredients in a large pot. Cover with water and 2 inches above. Bring to a boil. Simmer about 1 1/2 hours or until tender.
.

Yield:

8.0 servings

Added:

Tuesday, December 8, 2009 - 10:26pm

Creator:

Anonymous

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