Muah Chee 麻糍


Photo: Anncoo
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Ingredients

250 grams Glutinous rice flour
3 tablespoons Caster sugar
375 grams Water (about 1 1/2 cup)
30 grams g Sugar& 80 ground or crushed roasted peanuts- mix together (add more

Preparation

1
Grease some vegetable oil on a 7 inch round cake tin.
2
Bring water to boil in a wok or steaming pot and steam the greased cake tin over high heat.
3
Mix glutinous rice flour and 3 tbsp sugar together in a large bowl and gradually add water into it.
4
Stir batter till smooth and pour batter into the prepared cake tin.
5
Cover lid and steam for 40 minutes over medium low heat.
6
Leave cooked sticky dough to cool.
7
Grease your teaspoon with little oil, scoop sticky dough and drop it on the mixed sugar and peanuts, coat well and serve.
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Tags:

snacks

Yield:

6

Added:

Sunday, June 26, 2011 - 6:57pm

Creator:

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