Peach Foster


Photo: flickr user romana klee
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Ingredients

cup butter
cup brown sugar - (firmly packed)
2 cans sliced peaches - (16 oz ea) drained
cup light or dark rum
1 quart vanilla frozen yogurt

Preparation

1
In a medium-sized saucepan, melt the butter over medium heat. Add the brown sugar and stir until a thick syrup forms. Add the sliced peaches and stir to coat evenly.
2
Remove from the heat and stir in the rum. Return saucepan to heat and cook 3 to 4 more minutes, stirring occasionally.
3
Place scoops of frozen yogurt into 4 to 6 bowls or parfait glasses, and top with the peach mixture. Serve immediately.
4
This recipe yields 4 servings.
5
Comments: Move over Bananas Foster, there's a new dessert in town - and it's winning rave reviews!

Tools

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Tags:

desserts

Yield:

1624.0 servings

Added:

Saturday, February 13, 2010 - 1:37am

Creator:

Anonymous

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