Peaches n' Fluff
Photo: Carissa
Ingredients
4 peaches, sliced*
1/2 cup graham cracker crumbs
Preparation
1
In a medium bowl (with lid, if possible), layer ingredients.
2
Start with half of the graham cracker crumbs.
3
Next add 2 of the peaches.
4
Pour on half of the Fluff Fruit Dip.
5
Repeat, reserving about 1 T of graham cracker crumbs and a few peach slices for decoration.
6
Refrigerate for at least 1 hour to allow the flavors to meld and the peach juice to work it's magic on the graham cracker crumbs.
.
Yield:
2
Added:
Sunday, July 17, 2011 - 6:30pm