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Food News
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Seasonal & Sustainable
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Politics & Safety
Coupons
Holidays
Current Holidays & Events
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Home Made Coconut Macaroons
Photo: Anonymous
Ingredients
2
egg whites
180 grams
sugar
2 teaspoons
vanilla
1 teaspoon
almond essence
1 cup
desiccated
coconut
Preparation
1
Preheat
oven 150 degrees C
2
Beat
egg whites and sugar on high speed and electric mixer.about 5 minutes
3
Add vanilla and almond essence,beat well.
4
Mix
desiccated coconut.
5
Drop by rounded tablespoonfuls onto greased
baking
sheets.
Bake
25 minutes or until golden
brown.
6
Cool
and
serve
Tools
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About
Yield:
20
Added:
Monday, March 8, 2010 - 10:07pm
Creator:
Stella Dias
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