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Turkish Dishes: Sutlac
Ingredients
For this dish, you will need:
1/2 cup a of
rice
(which should be washed)
1 liter
milk
2 cups
of
water
3
table spoon
rice flour
1/2 cup
sugar,
add more to make it sweeter
1
table spoon
vanilla
cinnamon
Preparation
1
After washing rice, boil it until they
turn
soft. Add the cold milk ,and
mix
rice flour with warmer water in a
separate
cup.
2
Add in to the mixture the vanilla and sugar. Keep
stirring
the mixture until it
thickens
.
3
When the mixture gets homogeneous, pour in to the
serving
bowl and let them
cool
in the room temparature.
4
Served
with cinnamon.
.
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Yield:
1 servings
Added:
Friday, February 25, 2011 - 11:32am
Creator:
TURKNOY
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