Coconut Flour Biscuits
Ingredients
½ teaspoon sea salt
½ teaspoon baking powder
½ cup Coco Treasure Organics Coconut Flour
½ cup egg whites
1/3 cup unsalted butter
1 large egg
3 tablespoons water
Preparation
1
Preheat the oven the 350 degrees Fahrenheit.
2
Prepare a biscuit pan by greasing it with butter or cooking spray.
3
In a large bowl, combine the dry ingredients – salt, baking powder, and coconut flour.
4
In a separate bowl, mix the wet ingredients. Once well-blended, slowly add the dry ingredients. Whisk well.
5
Shape ¼ cup of the biscuit batter according to your liking and place them into each hole of the biscuit pan.
6
Bake in the oven for 20 minutes.
7
Serve.
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About
If you are a fan of coconut flour, you will surely enjoy these Coconut Flour biscuits. But then again, if you are doubtful about using it, considering its hard-to-deal-with characteristic, this recipe should help you start.
Recipe Notes
Isn’t that quick and easy? Make a few batches ahead to spare you time when you wake up late in the morning. They’re a life saver! Now, if these Coconut Flour Biscuits don’t impress, try our Basic Biscuit Recipe Using 3-Ingredients.
Yield:
6 Servings
Added:
Monday, February 12, 2018 - 6:07pm
