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Home
Blog
Recipes & Cooking
Chicken
Quick & Easy
BBQ & American
Chinese & Asian
Italian & European
Mexican & Latin
Drinks
Desserts & Baking
Food News
Celebrity
Funny & Weird
Seasonal & Sustainable
Companies & Brands
Politics & Safety
Coupons
Holidays
Current Holidays & Events
Easter & Passover
Halloween & Thanksgiving
Christmas & New Years
Health & Nutrition
Gluten Free & Food Allergies
Vegetarian & Vegan
Diets & Weight Loss
Diabetes & Diabetic
Video & Podcasts
Boulevardier
Ingredients
1 1/2 ounces
bourbon
1 ounce
Campari
1 ounce
sweet vermouth
ice cubes
1
cherry
or
orange peel
Preparation
1
Pour liquid ingredients into
mixing
glass and fill with
ice.
2
Stir
well.
3
Strain
into cocktail glass and
garnish
with a cherry or an orange
peel.
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Yield:
1 serving
Added:
Thursday, May 5, 2011 - 2:51pm
Creator:
Sarah Chappell
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