Grilled and Peppered Loin
NOTES : Original idea called for loin of lamb, roasted in oven. Sauced and potatoed as described, except more oil and they used a demi-glace instead of the mushroom base. The real idea is the choice of flavors and how well they complimented. Memorable meal. Put two in the kitchen or do all the cutting ahead. And one on the grill.