Orangic Cilantro Pesto

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Ingredients

cup Organic Walnuts
2 cloves Garlic
1 bunch of Cilantro washed thoroughly
1 Juice of lemmon and zest
1/4 cup extra virgin olive oil
1/4 cup grated pecorino Parmaigiano
salt and Pepper to taste

Preparation

1
Place nuts and garlic in a food processor and process until finely chopped.
2
add cilantro and lemmon.Ggradually add extra virgin olive oil. Scrape sides with a spatula add cheese salt and pepper
.

About

This is a quick light and delicious dish. Serve over pasta of your choice

Yield:

1 servings

Added:

Sunday, June 19, 2011 - 7:45am

Creator:

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