Baked Cheesy Hashbrowns

Print this recipe

Ingredients

1/2 pound of frozen hashbrown potatoes
1 cup shredded sharp cheddar cheese
8 ounces sour cream
2 tablespoons butter
1/2 chopped onion
Cooking Spray (such as Pam)
Salt and Pepper

Preparation

1
Preheat oven to 350 degrees fahrenheit
2
Remove hashbrowns from freezer to thaw for a few minutes
3
Melt butter in microwave in a large mixing bowl
4
Add remaining ingredients (except cooking spray)
5
Mix until combined
6
Add to a greased casserole dish
7
Coat top of dish with cooking spray (to prevent burned edges)
8
Bake for 45minutes to one hour

Tools

.

Yield:

6

Added:

Thursday, December 10, 2009 - 3:55pm

Creator:

Related Cooking Videos