Banana Split Baklava
Ingredients
2 cups Tropical Food’s Banana Split®
¼ cup honey
¼ cup brown sugar
1 tbsp. cinnamon
2 tbsp. sugar
½ cup butter, melted
1 package filo sheets
Preparation
1
Rough chop Banana Split® and place in a medium size mixing bowl.
2
Add honey, ½ cup brown sugar, ½ tsp. cinnamon, and ¼ cup melted butter.
3
In between each filo sheet layer, spread some of the remaining melted butter and sprinkle with some of the remaining cinnamon and sugar. Repeat this step four times.
4
Cut into six equal squares and place into individual mini muffin tins; repeat this step until you have filled twenty-four mini muffin tins. Fill each muffin slot with the Banana Split® mixture.
5
Pinch the individual mini baklavas shut and place in the oven until golden brown, about 12 minutes.
6
Remove from oven; drizzle with honey and sprinkle with sugar.
.
About
On October 9th, 2012, Tropical Foods had its Flavors of the Fall Recipe Contest with the culinary students at the Charlotte Campus of Johnson & Wales University. This recipe, Banana Split Baklava, was created by Meagan Peoples.
Yield:
24
Added:
Wednesday, January 16, 2013 - 8:36am
