Asian Noodle Soup

Photo: flickr user avlxyz

Ingredients

4 pkgs oriental flavored ramen noodles

8 cups water

4 large carrots, peeled and diced

1 portobello mushroom cap, cleaned and diced

4 stalks celery, diced

1/2 cup sliced green onion

Place water, 4 flavor packages, carrots, and celery in a pot and bring to a boil. Add noodles and cook until tender.

While noodles are cooking, combine soy sauce and mustard. Add sauce mixture, mushrooms, and onion to cooked noodle mixture.

Ladle into bowls and serve. 4-5 servings

Submitted by: Jordan

6.0 servings

Sunday, December 6, 2009 - 2:42am

Anonymous