Almond Sesame Cake

Sift together 2 cups of flour, 1/2 tsp baking powder, 1/2 tsp salt Cream 1 cup butter or margerine, gradually add 1 1/2 cups of sugar, creaming well Blend in 3 unbeaten eggs, one at a time, beating well after each Add dry ingredients alternately with 2 unbeaten eggs, beginning and ending with dry .ingredients, blend thoroughly Stir in 2 tsp almond extract Turn batter into well greased tube pan. Sprinkle 2 tblsp sesame seeds on top