Horseradish and Cream Cheese Dip
Ingredients
4 ounces Cream cheese, Softened
          2 tablespoons Prepared horseradish
          1/4 cup Mayonnaise
          Pinch Salt
          1/4 teaspoon Pepper to taste
      Preparation
2
Refrigerate about 1 hour before serving. 
    .  
  
  Yield:
1.0 servings
      Added:
    Sunday, December 20, 2009 - 11:17am  
  
  








