White Frosting


Photo: flickr user Jokkman
Print this recipe

Ingredients

cup Vegetable shortening
2 cups Powdered sugar, sifted
2 Egg whites
1 teaspoon Almond flavoring

Preparation

1
Cream butter. Add sugar and egg whites. Beat until creamy. Add almond flavoring. Beat more. Add a bit of evaporated milk or cream if frosting becomes thick.
.

Tags:

frostings
cakes

Yield:

1.0 servings

Added:

Sunday, February 14, 2010 - 9:55am

Creator:

Anonymous

Related Cooking Videos