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Habanero Peach Lime Salsa

Kevin Tu
About 2 cups
Beginner

Total Steps

2

Ingredients

4

Tools Needed

1

Ingredients

  • Salt
  • 5 Habanero peppers
  • 1 Lime
  • 2 Peaches

Instructions

1

Step 1

<a href="/technique/8YHHJCST/skin">Skin</a> peaches, <a href="/technique/6L7QNTJV/chop">chop</a> into chunks small enough to get into the food processor.

2

Step 2

Throw in habs. Twirl in the processor until you get the desired consistency. Add <a href="/technique/QDWRNXYW/juice">juice</a> from the lime, and <a href="/technique/DPSVTKVY/salt">salt.</a> eat. The peach compliments the hab <a href="/technique/PMQVQDJ8/flavor">flavor</a> remarkably well- better than I thought it would be.

Tools & Equipment

Food processor

Tags

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