Elderberry Vinaigrette
Ingredients
2 parts extra virgin olive oil,
Preparation
1
Combine all ingredients in jar.
2
Close lid tightly and shake well. Use over steamed greens or any fresh green salad.
Tools
.
About
I love using elderberry vinegar (which I make at the end of summer from fresh elderberries) during the fall and winter both for its glorious dark red-purple color as well as elderberries' medicinal qualities. Using them through out the fall and winter can help protect you against the worst colds and flus.
Yield:
2 servings
Added:
Thursday, December 10, 2009 - 3:25pm
