Crispy Indian Spiced Chicken Balls
Ingredients
450g boneless chicken
1/2tsp garlic, minced
1 green chili
1/4 cup onion, finely diced
1tsp red-chili powder
1/2tsp turmeric powder
1/2tsp pepper powder
1/4tsp coriander powder
1tsp ginger-garlic paste
1 egg, whites only
1tsp corn flour
1/2tsp cumin seeds
2tsp all purpose flour/maida
1/2tsp kesari color/red color (optional)
Fresh coriander leaves
oil-for frying
salt-to taste
Preparation
1
First, finely chop the chicken and mash well.
2
Next, add the remaining ingredients and mix well.
3
Divide the chicken into 10 or 15 small balls.
4
Heat oil until sizzling hot (ready when small drops of water pop) and deep fry until golden brown.
5
Garnish with fresh coriander leaves and serve hot.
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About
Crispy chicken balls are a good and delicious taste.
Added:
Saturday, November 26, 2011 - 9:06pm
Comments
January 25, 2012
What a delicious recipe! I hope you don't mind, but I edited the title to make it more descriptive to our readers. Thank you! I look forward to seeing more of your tasty Indian dishes! Cheers,
Sheri (Founder)
January 26, 2012
Thank u dear.come and visit my blog too!