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17 Aug 2008 ... Spanakopita triangles (Spinach and cheese filled fillo) ... Cut with sharp knife or scissors the dough into 1/3 strips- keep one stack of the ... Can be made days ahead and stored in freezer of fridge until reheating. ...
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July 5, 2011
17 Aug 2008 ... Spanakopita triangles (Spinach and cheese filled fillo) ... Cut with sharp knife or scissors the dough into 1/3 strips- keep one stack of the ... Can be made days ahead and stored in freezer of fridge until reheating. ...