The convection oven cooks up to 25% faster than a regular oven. The convection oven fan provides a continuous stream of circulated hot air around the food; and it cooks the food more evenly. Double bonus! No need for preheating either, because it heats up so fast.
Answers
March 4, 2010
The convection oven cooks up to 25% faster than a regular oven. The convection oven fan provides a continuous stream of circulated hot air around the food; and it cooks the food more evenly. Double bonus! No need for preheating either, because it heats up so fast.