Boston Butt Pork Roast
About
Boston butt is a cut of pork that comes from the upper part of the shoulder from the front leg and may contain the blade bone. This pork cut, from the shoulder, combined with the way it is prepared and served, makes it a distinctly American dish. Smoked or barbecued Boston butt is a southern tradition. As a mainstay of Deep South cuisine, particularly in Alabama and Georgia, it is often smoked and sold as a fundraiser on road side stands by charities and local organizations.
Information
Translations: Boston Butt Cūkgaļas Grauzdē, Bostono Butt Kiaulienos kepsnys, Boston Butt friptură de porc, Boston Butt Svinjetina pečena, Boston Butt Heo Quay, Butt Boston pieczeń wieprzowa, Boston Butt varkensgebraad, बोस्टन पोर्क पिछवाड़ा रोस्ट, Boston porco assado Butt, Бостон Батт свинины, Boston ψητό χοιρινό Butt, بوسطن الشواء بات لحم الخنزير, 보스턴 궁둥이 돼지고기 구, Boston Butt vepřová pečeně, Бостон завршетак Свињетина печена, Boston puwitan inihaw na baboy, 波士顿烤猪肉对接, Cles Boston porc rostit, Boston Butt svinjska pečenka, Boston Butt bravčová pečeň, Boston Butt Arrosto di maiale, חזיר צלוי בוסטון באט, Boston Butt fläsk grillat, Boston Butt Roast Pork, ボストンバットポークロースト, Rôti de porc Boston Butt, Boston Hintern Schweinebraten, Boston Butt flæskesteg, Boston Butt Svinekjøtt Roast, Culos Boston cerdo asado, Бостон Батт свинини, Boston Butt Porsaanpaisti, Бостън печено свинско Butt
Tasting Notes
Flavors: Sweet
Mouthfeel: Tender texture and moist.
Food complements: Apples, Potatoes, Butter, Fennel, Carrots
Wine complements: White or red
Beverage complements: Beer, Lemonade, Tea, Sparkling water
Preparation and Use
Boston Butt Pork Roast is a roast made with apple juice, brown sugar, and Worcestershire sauce. Ideally, this roast should be so tender that it almost falls apart.
