Rotberger Grapes
About
Rotberger is a wine grape. Its parentage is not known but it is thought to be from a cross of Trollinger and Riesling grapes. It is used to produce fruity, early maturing light red wines in cool-climate areas. It is often best drunk when young and can be used to produce a rosé or sparkling wine. It has no relationship with the Rotburger variety bearing a nearly similar name which is also known as Zweigelt. Production of rotberger is quite small and primarily limited to Austria, Canada, Germany, and Liechtenstein.
Information
Translations: Rotberger Vīnogas, Rotberger Vynuogės, Rotberger Struguri, Grožđe Rotberger, Rotberger Nho, Winogrona Rotberger, Rotberger Druiven, Rotberger अंगूर, Uvas Rotberger, Rotberger виноград, Rotberger Σταφύλια, العنب Rotberger, Rotberger 포도, Rotberger bobulí, Rotberger Anggur, Rotberger mga ubas, Rotberger葡萄, Rotberger Raïms, Rotberger Grozdje, Rotberger bobúľ, Rotberger Uva, Rotberger ענבי, Rotberger Vindruvor, Ротбергер грожђа, Rotbergerブドウ, Cépages Rotberger, Rotberger Trauben, Rotberger Druer, Rotberger Druer, Rotberger Uvas, Rotberger виноград, Rotberger Viinirypäleet, Rotberger Грозде
