INSTANT POT MEXICAN RICE

Ingredients

2 3/4 cups basmati rice
2 tablespoons butter
2 tablespoons bacon grease
14.5 ounce can stewed tomatoes
7 3/4 ounce El Pato Green
4 ounces mild green chiles
2 tablespoons mild chili powder
1 1/2 teaspoons onion powder
1 1/2 teaspoons garlic powder
1/8 cup dried diced onions or 1/4 cup diced fresh onions
1 1/2 teaspoons paprika
1 tablespoon salt
2 cups water
.

About

PRESSURE COOKER MEXICAN RICE IS THROWN TOGETHER AND COOKED IN YOUR INSTANT POT OR OTHER ELECTRIC PRESSURE COOKER.

IT IS THE EASIEST SIDE DISH YOU’LL EVER MAKE, AND IS SO DELICIOUS. YOUR FAMILY IS GOING TO LOVE THIS!

https://www.orwhateveryoudo.com/2016/10/pressure-cooker-mexican-rice.html

Added:

Sunday, June 18, 2017 - 3:26pm

Creator:

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