Dark Chocolate Guinness Rocky Road
Ingredients
400g/14oz Dark Chocolate
100g/3.5oz Marshmallows
100g/3.5oz Digestive Biscuits
75g/2.6oz Unsalted Butter
100ml/3.4 fl oz Guinness Beer
40g/1.4oz Almonds
40g/1.4oz Pistachios
40g/1.4oz Dried Cranberries
Preparation
1
Melt the butter and chocolate over double boiler.
2
Pour in Guinness beer and mix well.
3
Add the rest of the ingredients – marshmallows cut in small pieces if you can’t find mini marshmallows, roughly crushed digestive biscuits, dried cranberries, peanuts & almonds. Mix until they are all covered with the chocolate mix.
4
Pour into a tin foil tray (or onto a baking tray lined with baking paper) and spread the mixture around.
5
Refrigerate for at least 2 hours.
6
Cut into snack-size rocky road bars.
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About
Another no bake recipe that is ready in no time! All you have to do is melt the chocolate, add your favorite ingredients, mix, pour, chill & you are good to go!
Yield:
20 bars
Added:
Saturday, May 7, 2016 - 12:46pm
