June 9, 2016
It's rhubarb season and that means so much more than cobbler. Rhubarb is a tart and tasty plant that only seems to find it's way into the produce department during early summer. Thankfully there are ways to enjoy it's fruity goodness all year round in some awesome cocktails. Special thanks goes out to Port and Fin, for the beautiful rhubarb inspired cocktails. We couldn't resist adding two of them here.
Rhubarb Lemonade with Apple, Orange, Clove and Cinnamon
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