August 25, 2012
Take advantage of the last of the summer stone fruits and make this delicious nectarine crisp from LeMoine Family Kitchen. Sweet nectarine slices are topped with a buttery topping flavored with brown sugar, oats, and cinnamon. You can whip up this dessert at a moment's notice (just don't forget the vanilla ice cream). This same recipe technique can be used to made peach or plum crisp as well. For full recipe instructions for this delectable dessert, click here.
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