June 16, 2016
Ratatouille is a beautiful presentation with very simple ingredients, but we feel that it embodies a summer garden and the bounty it provides. With such a spectacular name, you would think it might be a difficult recipe, but Ratatouille couldn't be easier. Ratatouille, is a simple vegetable casserole. Vegetables are stewed or sauteed and placed in a dish to bake. It can include any of your veggie favorites, but usually includes plenty of tomato, onion, garlic, zucchini, eggplant and peppers. Make it in the traditional way, or use whatever vegetables you find from your own garden or Farmer's market. Delish!
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