Macaroni and cheese cups from Quick Dish are bite-sized comfort food perfect for any gathering. Creamy macaroni and cheese is filled inside Pillsbury crescent dough and baked until perfection. If you are looking for something a little more non-traditional, add a few drops of buffalo sauce and top with diced celery. Macaroni and cheese cups are an easy dish surely to be a crowd favorite.
Macaroni and Cheese Cups
Recipe from Quick Dish
4 cups cooked elbow macaroni
3 tablespoons butter
2 tablespoons cornstarch
1 cup table cream OR whole milk
1/2 cup sharp cheddar cheese
1/2 cup swiss cheese
1/4 cup shredded parmesan cheese
1 teaspoon onion powder
1/2 teaspoon salt
1 tube Pillsbury Crescents
fresh ground pepper
For recipe instructions, click here.
Image Sources:
