Pineapple Cake

Ingredients

1 yellow cake mix or from scratch

Preparation

1
Add pineapple, 1 small carton sour cream, 1 1/2 cups sugar. Bring to a boil, but do not boil, pour over cake.
2
Boil for 4 minutes, pour over cake.
.

Yield:

4.0 servings

Added:

Monday, November 30, 2009 - 3:25pm

Creator:

Anonymous

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