Coconut Brownies

Photo: flickr user photojenni

Ingredients

2 cups Sugar

3 teaspoons Vanilla

cup Sifted flour

teaspoon Salt

1 cup Flaked coconut

2 tablespoons Sugar

cup Walnuts, chopped (opt)

Melt butter over low heat, then remove. Add 2 c sugar. Beat. Add eggs and vanilla. Blend. Add flour, cocoa, salt. Mix. Stir in coconut.

Pour into greased 13x9" pan. Sprinkle remaining ingredients over top.

Bake at 350 for 30 minutes. Cool in pan and cut into bars. Do not overcook! The coconut in this recipe makes them nice and moist.

Enjoy!! You'll get lots of compliments on this one.

1.0 servings

Thursday, February 11, 2010 - 7:24pm

Anonymous