Italian Wheat Bread
Ingredients
1/2 cup Plus (see below)
2 tablespoons Water
1/2 cup Whole-Wheat Flour
1 tablespoon Sugar
1/2 teaspoon Salt
1/4 cup Pesto sauce
1 1/2 teaspoons Yeast (active dry)
1 pound LOAF
Preparation
1
No Method
.
Yield:
1.0 servings
Added:
Sunday, December 20, 2009 - 12:33am
