Grilled Onion Guacamole

Photo: flickr user Joits

Ingredients

2 tablespoons Corn Oil

2 tablespoons Fresh Lemon Juice

1 tablespoon Red Wine Vinegar

1 teaspoon Black Pepper, Crushed

1 teaspoon Ground Cumin

3/4 teaspoon salt

1 lrg Red Onion

3 Avocado in 1/2" dice

1 large Tomato, diced

2 Cloves Garlic, minced

3 Serrano Pepper, chopped

1 bunch Parsley chopped

Fresh Lime Juice, to taste

Preparation

In a small bowl, combine oil, lemon juice, vinegar, pepper, cumin, and salt. Mix thoroughly.

Peel and slice onion 1/4-inch thick and pour marinade over top. Marinate for 1 hour. Drain off liquid and lay the onion slices on a hot grill. Grill for 3 minutes per side. When done, combine with remaining ingredients in a medium bowl until thoroughly mixed. Taste for seasoning, and keep at room temperature until ready to serve.