Swedish Meatballs

Photo: flickr user Kim Scarborough

Ingredients

1 pound ground beef

1 12 oz. chili sauce

1 10 oz. grape jelly

1/2 cup bread crumbs

cup minced onion

1/4 cup milk

1 egg

1 tablespoon parsley

1 teaspoon salt

1/8 teaspoon pepper

1/2 teaspoon Worcestershire sauce

Preparation

Mix first 9 ingredients together, shape into 1 inch balls. Place into baking pan and bake at 350 degrees for approximately 15 to 20 minutes until brown. Remove from oven, pour off fat.

Heat together the chili sauce and jelly, stirring constantly until jelly is melted. Add meatballs and simmer uncovered for 30 minutes.

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Yield:

4.0 servings

Added:

Tuesday, December 15, 2009 - 2:49pm

Creator:

Anonymous

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